Ingredients

Amt	Name	Type	#	%/IBU	Volume
8,00 kg	Fuglsang Extra Pale Pilsner Malt (2,0 EBC)	Grain	1	74,1 %	5,22 L
1,80 kg	Wheat (4,5 EBC)	Grain	2	16,7 %	1,17 L
1,00 kg	Corn, Flaked (2,6 EBC)	Grain	3	9,3 %	0,65 L
60,00 g	Huell Melon [7,50 %] - Boil 15,0 min	Hop	4	12,1 IBUs	-
100,00 g	Mosaic [12,10 %] - Steep/Whirlpool 20,0 min	Hop	5	13,4 IBUs	-
80,00 g	Citra [13,10 %] - Steep/Whirlpool 20,0 min	Hop	6	11,6 IBUs	-
4,0 pkg	Safale American (DCL/Fermentis #US-05) [50,28 ml]	Yeast	7	-	-
30,00 ml	Amigase Mega (Primary 7,0 days)	Other	8	-	-
120,00 g	Mosaic [12,10 %] - Dry Hop 7,0 Days	Hop	9	0,0 IBUs	-
80,00 g	Citra [13,10 %] - Dry Hop 7,0 Days	Hop	10	0,0 IBUs	-

Gravity, Alcohol Content and Color

Mash Profile

Mash Steps

Name	Description	Step Temperature	Step Time
Mash In	Add 33,00 L of water and heat to 63,0 C over 2 min	63,0 C	10 min
Mashing	Add 0,00 L of water at 63,0 C	63,0 C	60 min
Mash Out	Heat to 78,0 C over 22 min	78,0 C	10 min

Sparge: Fly sparge with 43,98 L water at 75,6 C

Mash Notes: Simple single infusion mash for use with most modern well modified grains (about 95% of the time).

Carbonation and Storage

Notes

Brut IPA er en lys, frisk og tørr øl som kan minne om champagne. Humlen gir et fruktig preg med smak av melon, sitrus og tropiske frukter.

Amigase (15ml) has i gjæringsbøtta fra dag 5, sammen med tørrhumlen. Omdanner komlekse supkkerarter til gjærbart sukker, vil restarte gjæringen.